Laotian Comfort Food

Our Menu

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Experience the vibrant flavors of Laotian cuisine at SouLao’d Kitchen. While sharing some ingredients with Thai food, Laotian dishes have a distinct and delightful character all their own. With a focus on fresh vegetables, bold spices, and rich, savory sauces, Laotian cuisine invites you to explore a new world of taste. At SouLao’d Kitchen, we warmly welcome you to enjoy the dishes that have been cherished in our family for generations.

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A bowl of pho with noodles being lifted by chopsticks.

Beef Pho

A bowl of noodle soup with herbs, lime, and fried onions.

Chicken & handmade noodle soup

Fresh spring rolls with dipping sauce on a plate.

Chicken and shrimp spring rolls with peanut sauce

Plate of fried rice with vegetables and cilantro garnish.

Chicken fried rice

A plate of yellow chicken satay with peanut sauce and garnishes.

Chicken satay

Fried chicken with sticky rice in a bamboo container and spicy sauce on a wood table.

Chicken wings with sticky rice

Plate of fried rice with vegetables, spring rolls, grilled plantains, and sauce on the side.

Combo 2

A plate of spring rolls on a colorful woven tablecloth.

Fried Egg Rolls

A plate of stir-fried vegetables with tofu on a patterned plate, with a side of macaroni.

Glazed Ginger Salmon

Sliced grilled sausage with herbs on lettuce in a tray.

Handmade Lao sausage

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Handmade Lao sausage with sticky rice

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Sein Nam Thok - Sliced Beef with spicy dipping sauce

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Laab Kai - Minced chicken salad

A bowl of noodle soup with shrimp, vegetables, and flat noodles.

Ladna Trio - Wide noodle with chicken, shrimp, and beef

A plate of bulgur pilaf with herbs, nuts, and two fried balls, garnished with lettuce leaves.

Nam Khao - Curried Crispy Fried Rice and pork (vegetarian available)

A plate of spicy beef salad with herbs, onions, and chili peppers, surrounded by other dishes.

Raw (or cooked) beef laab

Thai curry with basil on top and a side of rice in the background.

Red curry with chicken

Grilled shrimp skewers and sliced fried plantains on a plate, garnished with basil and carrots.

SouLao'd wings & chicken satay

Sticky rice in a traditional woven bamboo basket, lid askew.

Sticky Rice

Bowl of stew with meat, eggs, and carrots, garnished with cilantro, next to rice on a green mat.

Thom khem - Braised pork stew

A plate of papaya salad with cherry tomatoes, lime, and lettuce on the side.

Thum mak hoong - Papaya salad

A fresh shrimp salad with mixed greens, tomatoes, onions, and herbs.

Yum Yum Seafood salad

A bowl of pho with noodles being lifted by chopsticks.

Beef Pho

A bowl of noodle soup with herbs, lime, and fried onions.

Chicken & handmade noodle soup

Fresh spring rolls with dipping sauce on a plate.

Chicken and shrimp spring rolls with peanut sauce

Plate of fried rice with vegetables and cilantro garnish.

Chicken fried rice

A plate of yellow chicken satay with peanut sauce and garnishes.

Chicken satay

Fried chicken with sticky rice in a bamboo container and spicy sauce on a wood table.

Chicken wings with sticky rice

Plate of fried rice with vegetables, spring rolls, grilled plantains, and sauce on the side.

Combo 2

A plate of spring rolls on a colorful woven tablecloth.

Fried Egg Rolls

A plate of stir-fried vegetables with tofu on a patterned plate, with a side of macaroni.

Glazed Ginger Salmon

Sliced grilled sausage with herbs on lettuce in a tray.

Handmade Lao sausage

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Handmade Lao sausage with sticky rice

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Sein Nam Thok - Sliced Beef with spicy dipping sauce

Grilled skewered meat on a plate with sticky rice in a woven basket and a side of sauce.

Laab Kai - Minced chicken salad

A bowl of noodle soup with shrimp, vegetables, and flat noodles.

Ladna Trio - Wide noodle with chicken, shrimp, and beef

A plate of bulgur pilaf with herbs, nuts, and two fried balls, garnished with lettuce leaves.

Nam Khao - Curried Crispy Fried Rice and pork (vegetarian available)

A plate of spicy beef salad with herbs, onions, and chili peppers, surrounded by other dishes.

Raw (or cooked) beef laab

Thai curry with basil on top and a side of rice in the background.

Red curry with chicken

Grilled shrimp skewers and sliced fried plantains on a plate, garnished with basil and carrots.

SouLao'd wings & chicken satay

Sticky rice in a traditional woven bamboo basket, lid askew.

Sticky Rice

Bowl of stew with meat, eggs, and carrots, garnished with cilantro, next to rice on a green mat.

Thom khem - Braised pork stew

A plate of papaya salad with cherry tomatoes, lime, and lettuce on the side.

Thum mak hoong - Papaya salad

A fresh shrimp salad with mixed greens, tomatoes, onions, and herbs.

Yum Yum Seafood salad

Our Menu

Appetizers

Aaliyah’s Favorite – Fresh spring rolls
(chicken & shrimp) (2) with peanut sauce – $8.99
Fried vegetable, pork, or chicken eggrolls (4) – $ 7.99
Chicken satay*(4 skewers) – $10.99
Jurn kai – Chicken wing dings (6) – $10.99
SouLao’d wings (2 skewers) – $7.99
Beef meatball glaze sweet chili sauce (4 skewers)  – $12.99
Sticky rice* – $4.50
Jasmine white rice* – $4.00

Entrees

Chicken/Beef/Tofu & Vegetable $14.99 Shrimp $16.99
Trio – chicken beef and shrimp $19.99

Pad Thai*
Kua Mee – Lao stir-fry noodles
Kua Khao – fried rice

Chicken/Beef/Tofu & Vegetable $16.99 Shrimp $18.99
Trio – chicken beef and shrimp $21.99

Pad Kee Mao – Drunken stir-fry noodles
Spicy noodles with basil, vegetables, peanuts & chili
Ladna – Wide rice noodles with assorted vegetables in savory Lao
sauce

Soups

Add extra beef, chicken, tofu $3.00 or shrimp for $4.00

Pho*
Beef or Chicken Large – $16.99
Shrimp Large – $18.99
Seafood with shrimp, scallop, crabmeat Large – $21.99

Ariella’s Favorite Khao Piak*
Chicken Rice Soup Large – $14.99
Chicken Homemade Noodle Soup Large – $16.99

Mee Mama Noodles Large – $15.99
with sliced beef, egg, chinese vegetables and herbs

Spicy Lemongrass
Glass noodle soup with chicken, herbs, and chili Large – $15.99

Tom Yum Koong or Kai (chicken or shrimp) – $7.99
Hot and Sour Soup (chicken and shrimp) – $9.99
Large Size +3
Pho Style – $17.99

Salads

Thum Mak Hoong (Papaya Salad)* – $13.99
Add beef/chicken/tofu – $15.99 Add shrimp – $16 .99
Please choose spice level
mild – hot – crybaby

Lao Salad – $9.99
with chicken breast, red onion, carrots, lettuce, tomatoes and Lao house dressing

Daily Specials

Beef jerky with sticky rice – $13.99

Chicken wing dings with Jasmine white rice – $12.50
* substitute for sticky rice – $14.50

Phouvah’s Favorite* – $12.99
Lao omelette with scallions and Jasmine white rice
Add chicken – $13.99 or shrimp – $14.99

Lunch Only Specials – Available from 11 am-3 pm

Combo 1: Chicken fried rice, chicken – $15.99
satay (1), and vegetable eggrolls (2)

Combo 2: Chicken fried rice, chicken kua mee – $17.99
(Lao stir-fry noodles) vegetable eggrolls (2), and chicken satay (2) or *substitute wing dings (3) – $17.99

Tofu and Vegetable

Fried Tofu – $6.99
Vegetable and/or Tofu Pho – $13.99
Tofu and vegetable stir-fry & Jasmine white rice – $14.99
Vegetable Pad Thai – $14.99
Vegetable Kua Mee – Lao stir-fry noodles – $14.99
Vegetable Kua Khao – Fried rice – $14.99

Noodles & Rice

choose chicken, beef, or tofu/vegetable
choose shrimp +4
combine chicken, beef and shrimp +6

Pad Thai ^ – $15.99

Kua Mee – $15.99
(Lao stir-fry noodles)

Kua Khao – $16.99
(Lao fried rice)

Pad Kee Mao – $17.99
(Drunken stir-fry noodles)

Lad Na – $17.99
(Wide rice noodles in savory sauce)

Stir Fried Vegetables – $17.99
(napa cabbage, Chinese
broccoli, mushrooms, onions, carrot, red bell pepper)

Red Curry – $15.99
(coconut milk, mixed vegetables)

Offsite Catering Packages

Not sure what to order or new to Lao cuisine? Choose a menu package designed by our chefs!
Packages serve 10-12 guests. Fees apply for delivery, disposables, and any other services.
Please place your order 7 days in advance.

Taste of Laos – $570

Lao Pork Sausage – sweet and spicy, served with sticky rice, IYKYK

Laab – minced beef or chicken salad with roasted rice, chili, shallots, herbs and lime dressing

Nam Khao – crispy curry fried rice with peanuts, nam pork sausage and herbs -vegetarian option available

Thum Mak Hoong – papaya salad with chili peppers, tomatoes, lime and homemade fermented fish sauce

Beef Jerky with Sticky Rice – marinated and dried Lao style beef jerky

Office Feast – $255

Assorted Egg Rolls – vegetable, pork, and chicken egg rolls with sweet chili sauce

Pad Thai – choose chicken, beef or tofu

Vegetable Stir Fry – choose chicken, beef, or tofu

Lao Salad – chicken breast, red onion, lettuce, tomatoes, and Lao house dressing

Steamed Jasmine Rice

Value Menu – $215

Chicken Satay – grilled chicken skewers with sweet chili sauce

Assorted Egg Rolls – pork, chicken, and vegetable, sweet chili sauce

Chicken Kua Mee – Lao stir-fried noodles

Vegetable Kua Khao – fried rice with egg and mixed vegetables

Please inform us of any food allergies you may have before placing your order.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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SouLao’d Specialty Dishes

Note* Specialty dishes are upon availability and specially prepared and take time. We thank you in advance for your patience.

Sein Loht – $16.99
(marinated and dried Lao style beef
jerky with sticky rice)

Laab – (roasted rice, chili, shallots, herbs and lime dressing over a bed of lettuce)
Minced beef – $24.99
Minced chicken – $19.99

Laab Sein (Beef Salad) – $23.99

Laab Kai (Chicken Salad) – $18.99
(Laab is minced meat salad, roasted rice, chili
and fresh Lao herbs)

Sein Nam Tok – $23.99
(Sliced steak with spicy dipping sauce)

Nam Khao (Crispy Fried Rice) – $24.99

*Pre-order 1 Hour ahead only*

Peeng Lein (Grilled Beef Tongue) $23.99

Peeng Tap (Grilled Beef Liver) $18.99

Yum Yum Seafood $24.99
(served cold, seafood salad with shrimp and
crabmeat fresh herbs, vegetables in mild
sweet chili sauce

Glazed Ginger Salmon $17.99
(Sauteed fresh vegetables with jasmine rice)

Vegetable/Beef/Chicken Curry $14.99

Shrimp Curry $16.99

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